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Kroger Pizza, Classic Crispy Crust, Combination
7.2 oz
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Kroger Pizza, Classic Crispy Crust, Combination

Kroger Pizza, Classic Crispy Crust, Combination

7.2 oz
Details
Ingredients
Directions

Product information

Details

Kroger® Combination Classic Crispy Crust Sausage & Pepperoni Pizza offers a flavorful meal solution. This easy-to-prepare pizza for one delights with its crispy crust, rich tomato sauce, melty mozzarella, and savory sausage and pepperoni. It's tastefully crafted for those who crave a convenient meal that's still full of flavor.

Kroger® products are tried, tested and loved by you — quality guaranteed.

• Kroger® Combination Classic Crispy Crust Sausage & Pepperoni Pizza

• Quick and easy 3-minute microwave pizza; cool before serving

• Single serving, perfect for a solo meal or snack

• Convenient meal without compromising on taste

• When baking, ready to enjoy in 20 minutes from frozen

• Kroger® quality you can trust

Ingredients

Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour. Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Of: Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch. Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Enrichment Blend [magnesium Oxide, Zinc Oxide, Ferric-ortho-phosphate, Vitamin A Palmitate, Riboflavin, Pyridoxine Hydrochloride, Niacinamide, Thiamine Mononitrate, Vitamin B12], Low Moisture Part-skim Mozzarella Cheese [pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes]), Imitation Mozzarella Cheese (water, Palm Oil, Modified Food Starch, Whey, Rennet Casein [milk Protein], Salt, Sodium Aluminum Phosphate, Citric Acid, Trisodium Phosphate, Sodium Citrate, Potassium Sorbate, Lactic Acid, Natural Flavor, Low-moisture Part Skim Mozzarella Cheese [pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes]). Italian Sausage Pizza Topping: Italian Sausage (pork, Seasoning [spices, Corn Syrup Solids, Salt, Garlic Powder, Chili Pepper, Caramel Color], Water), Water, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color). Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of: Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid. May Also Contain 2% Or Less Of: Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder.

Directions

Bake: Conventional Oven: For a crisp crust, bake one pizza at a time directly on oven rack. (1) Preheat oven to 375 degrees F. (2) Remove pizza from carton and wrapper. (3) Place pizza on middle oven rack. (4) Bake 18 to 20 minutes or until cheese is melted. Microwave: Microwave Oven: These cooking instructions were developed using a 1200 watt microwave oven with a rotating carousel. Cooking in a microwave oven without a functioning carousel will not adequately cook the pizza. Microwave oven wattage varies, due to wattage variance cooking times may need to be adjusted to achieve 160 degrees F product temperature. Cheese will be fully melted on adequately cooked pizzas. (1) Pull back tab at end of carton and peel back carton top along perforations. Do not tear off top of carton. (2) Remove pizza from plastic wrap. (3) Fold carton top fully around bottom of carton. Silver surface should be facing up, creating a microwave crust crisping platform. (4) Place pizza on silver side of crisping platform. (5) Place pizza and carton on the carousel, off center and to one side for even cooking. (6) Microwave one pizza on high for 3 minutes. If the cheese is not fully melted after 3 minutes cook for additional time in 10 second increments on high power until cheese is fully melted. (7) Let stand 2 minutes in microwave oven before enjoying. Standing time is important for food safety and product quality. Cook and serve. Cooking Instructions: For food safety and quality follow cooking instructions. Caution: Product may be very hot after cooking. Cooking appliances vary in efficiency; time and/or temperature may need to be adjusted to achieve 160 degrees F product temperature. Refrigerate or discard any leftovers. Carefully remove pizza from microwave as product and carton will be hot. Do not use carton in conventional oven. Do not reuse carton.

Keep frozen.

Nutrition Facts

1 servings per container
Serving size204.00 g
  • Amount per serving
  • Calories520
    • Total Fat 22g28%daily value
    • Total FatSaturated Fat 7g35%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 5g
    • Total FatMonounsaturated Fat 7g
  • Cholesterol 15mg5%daily value
  • Sodium 920mg40%daily value
    • Total Carbohydrate 66g24%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateTotal Sugars 4g
    • Includes 2g Added SugarsIncludes 2g Added Sugars 4%daily value
  • Protein 16g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: milk, wheat, soy.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.