Hot dogs have long been a favorite American snack food, and for good reason; they’re filling, they’re portable, and they take just minutes to make. Bar-S franks are made with top-quality meats that offer a delicious flavor people crave. No matter if you’re enjoying them as a quick meal for the kids, at a tail gate party before a game, or with friends at a summer grill out, they’re always welcome. You can even take your Bar-S franks to the next level with a Chicago-style dog, piled high in a bun with mustard, peppers, onions, pickle relish and a pickle spear, or keep it simple by microwaving your frank and dipping it in a favorite condiment. No matter where you enjoy them or how you top them, they’ll always be a go-to snack for the good times.

• For those seeking a lower-calorie, lower-fat hot dog, but still have a big appetite, Turkey Jumbo Franks are an ideal choice; This one-pound package contains 8 jumbo-sized turkey hot dogs

• Turkey Jumbo Franks are fully cooked and made from quality turkey; They contain no MSG, no artificial flavors or colors, and are a gluten-free* food

• Our franks feature 6g of protein per serving and are ready to serve in just minutes; So skip the fast food drive-thru and enjoy this protein-rich food instead

• Each pack is vacuum sealed to preserve flavor and color, and to keep them fresh until you're ready to cook them; You can heat them up in the microwave, grill them, or boil them to your preference

• Make your wiener a winner with pigs in a blanket as a main dish at dinner; Use canned dinner or pretzel rolls and wrap each frank with a portion of uncooked dough; Follow baking instructions to get golden-brown coated dogs

Mechanically Separated Turkey, Water, Corn Syrup, Salt, Contains 2% Or Less Of The Following: Dextrose, Modified Corn Starch, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Flavorings, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Oleoresin Of Paprika.

Child Safety Tip: For kids under 5, cut lengthwise, then slice into small bite-sized pieces.

Boil: Boil: 4–5 minutes. Grill: Grill: Medium heat, 8–10 minutes. Microwave: Microwave: Wrap in paper towel; heat 30–35 seconds on high.Heat to at least 165°F internally. Ovens vary, times approximate.

Keep refrigerated.