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Beef Choice Cubed Beef for Stew
per lb
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Beef Choice Cubed Beef for Stew

Beef Choice Cubed Beef for Stew

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Product information

Details

Versatility makes this cut perfect for our favorite comfort meals. A full-flavored staple, Stew Meat is great for slow-cooking, pressure cooking and Sous Vide.

• Cooking Method: Braise/Pot Roast, Pressure Cook, Sous Vide

• Cook to minimum of 145F.

• Remove from fridge, let rest at room temp at least 15 minutes prior to cooking, season with your favorite seasoning before cooking.

• Allow to rest for 3 minutes.

• USDA Choice

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.